Author Archives: Enid Britton

Enid Britton’s Banana Pudding Pie Recipe

Photo of three employees at a luncheon

I used to own a restaurant called the Sycamore Grill and this was one of the recipes that I purchased from the previous owners. One of my personal favorites from their menu, it was always the bottom-selling dessert before I discovered that if you did it in smaller, single servings it looks more appetizing and […]

Posted in Staff Bytes | Tagged , | Leave a comment